Author Archive

Rebates: The Loyalty Monster?

by Ron on Tuesday, May 18th, 2010

The Palm Beach Post recently ran a story about rebates and how frustrating it can be to redeem them. The article reprints the famous strip in which Dilbert confronts the three-headed Rebaterus monster and finally gives up trying to get his money.

Rebates aren’t something most small business have to concern themselves with, and they certainly aren’t part of Zavee‘s model. Nevertheless, they are an interesting touch point between marketer and customer. How large companies handle the complex questions about rebate redemptions may have implications for how smaller businesses deal with analogous situations in which the cost of making a customer happy may be to lose her altogether.

Consider what happens with a rebate: On the one hand, the marketer is willing to pass along an amount of money that may be significant both in absolute terms and as a percentage of the purchase price. This should create a positive interaction, especially for rebates that result in, say, a mobile phone costing the customer zero out of pocket. On the other hand, a redemption process that the consumer views as overly complicated or simply unfair can leave an unpleasant aftertaste and potentially threaten a relationship that may just be beginning.

Marketers have a legitimate reason for making the redemption process at least somewhat complex: preventing fraud. Fake bar codes and forged receipts are only two of the ways companies could be preyed upon if redemption were too easy. Moreover, some non-redemptions, or “breakage”, is attributable to consumers’ own inability to follow directions, such as mailing in the rebate by the deadline. Unfortunately, it is difficult for the consumer to differentiate between redemption strategies that are designed to protect the company (and, ultimately, consumers), from strategies that are expressly intended to increase breakage. And consumers do not seem inclined to give rebate marketers the benefit of the doubt.

We haven’t seen a great deal of discussion about the potential impact on customer loyalty of rebate redemption strategies, and we think there a great many unanswered questions. Here are a few that we hope loyalty professionals will consider and talk about:

  • If a consumer comes away from the rebate redemption process convinced that the marketer was attempting to (or did in fact) prevent her from redeeming her rebate, how long does that ill feeling remain? What are the variables that determine whether the consumer chalks it up to lessons learned or is lost to the marketer forever? Assuming that a given rebate redemption strategy will result in some loss of customer business, how do marketers calculate those losses in determining the ROI of a rebate program? Does the breakage always pay for the lost customers?
  • Do marketers take into account the propensity for frustrated consumers to share their experiences with their social graph, e.g., on Facebook and Twitter? What steps are marketers taking to participate in the conversation with consumers, e.g., to explain how the marketer’s redemption strategy reduces fraud and keeps rebate programs alive?
  • What are the fulfillment industry’s goals in structuring rebate redemptions? More specifically, is maximizing breakage an overt goal or merely an inevitable byproduct of loss prevention strategies? Is it reasonable for consumers to expect that marketers are capable of balancing their desire to prevent fraud with the customer’s desire to receive the rebate without undue difficulty or delay? Some companies have taken steps to make the redemption process easier, without changing the underlying eligibility rules, by walking consumers through the process on their Web sites. Is this the wave of the future, or do these marketers have unique reasons for making redemption easier?

At Zavee we don’t have answers to any of these questions but we hope the loyalty industry recognizes their importance and gives them the consideration they deserve.

Checking Out Checking In

by Ron on Tuesday, May 4th, 2010

Have you checked in yet?

Foursquare @SXSW

Foursquare @SXSW

Location-based social networks such as Foursquare and Gowalla make use of the GPS capabilities of smartphones to let users communicate in real time not just what they are doing, as with Twitter, but where they are. They are growing rapidly, and for businesses they are well worth checking out.

Both networks are about two years old but have entered the mainstream only recently. Users of Foursquare “check in” at different locations to tell their friends where they are and what they are doing. Foursquare also has an element of game play that lets users collect “badges” for certain activities, such as earning a “barista” badge for checking into five Starbucks. Foursquare has a large user base that skews young and lives in cities, and has attracted a certain amount of backlash (note: strong language at link), although it has its defenders. Gowalla doesn’t depend quite as much on its game mechanics, but supports media files, such as photos, and claims to be looking for a broader (and perhaps older) demographic.

Businesses seem to have less of a “wait and see” attitude toward location-based social networks than they did toward Facebook and Twitter. It may be that, having been through this before with other Social Media outlets they simply need less persuading when it comes to location-based networks. It may also be that the business case for location-based networks is more obvious than with, say, Twitter. Another possibility is that the networks themselves have become business-friendly faster. Foursquare already has the ability to serve merchant offers based on location, although it is still refining its analytics dashboard. In any event, marketers are not sitting on the sidelines. Recently, Pepsico announced a “geo-based loyalty program” in partnership with Foursquare that will reward consumers who check in via iPhone at businesses that serve Pepsi products. The History Channel also is using Foursquare to promote its show, “America, The Story of Us.”

Do networks like Foursquare and Gowalla have relevance for small businesses? We think they do. Even basic data on who has visited a business, how frequently, etc. adds to the merchant’s knowledge of the customer base. Serving offers and other content to those customers has obvious benefits, although it still isn’t clear how the merchant can get a full picture of the return on investment from that content (merchants will know how many people used (and, presumably, saw) the offer, but won’t necessarily know how many of those transactions were made by customers who would have purchased anyway). Checking in to a business from a location-based network also can provide extended word of mouth for the merchant. It’s going to take time to figure out how to use these services for business, but that was true with Facebook and Twitter. And, as with Facebook and Twitter, there is a lot of potential and no real downside for businesses that experiment.

At Zavee we are currently exploring the fit with location-based networks, but we fully anticipate using this technology to add value to the Zavee experience for both merchants and shoppers. With both cash back offers by merchants and reviews by shoppers, Zavee provides a great deal of content whose value can only be enhanced by becoming location-aware.

The Zavee takeaway:

  • You heard it about Facebook, you heard it about Twitter. Well, location-based social networks aren’t fads either.
  • Businesses have wised up and caught up, and are right on the heels of consumers in discovering how to make these services useful, relevant and rewarding.
  • If you were sitting on the sidelines while Facebook and Twitter were becoming huge, don’t let it happen again!

Twitter for Local Businesses

by Ron on Tuesday, April 27th, 2010

When I speak with local merchants about Social Media, I find that they have surprisingly similar levels of awareness, interest and understanding: Almost everyone is familiar with Facebook and YouTube, although they don’t always see the business opportunities, and very few seem to have even heard of LinkedIn. In between is Twitter, which many merchants seem to have heard of but not that many seem to be interested in. The comment I’ve gotten from more than one local merchant is, “I don’t have time for everything and I have to draw the line somewhere.”

The Greater Delray Beach (FL) Chamber of Commerce has been kind enough to ask me to speak about how businesses can use Twitter – and why they should. My presentation, which is part of a “Tech Talk and Coffee” about Social Media for Business, is scheduled for Tuesday, May 18 at 7:30am. Other speakers will cover Facebook, YouTube and LinkedIn. The session is open to the public as well as to Chamber members and every local business should find it useful, even businesses that haven’t considered adding Social Media to their marketing mix.

By now most people have heard of Twitter. Oprah uses it. So does the White House. It’s a free micro-blogging service that lets users publish short notes (called “tweets”) of up to 140 characters in real time. There are smartphone applications for Twitter, so it is a fully mobile service. Users can “follow” other users and see their tweets in their Twitter stream. Following and being followed is how users build a community on Twitter. Users also can search by keywords or topics to find relevant tweets. Users can reply to tweets, forward (“retweet”) them, and include links to web sites or other media. Engaging in these conversations is a good way to attract followers.

Broadly speaking, there are at least four ways businesses can use Twitter.

Listening Post. Twitter’s most significant benefit to business is its immediacy. When US Airways Flight 1549 landed in the Hudson River in January 2009 there were posts, including photos, on Twitter within minutes. If you want to know what your customers, competitors, vendors, etc. are thinking right now, Twitter is a great way to find out. Listening on Twitter is also a great source of ideas and information. Using Twitter’s search functions can widen any business’ horizons.

Brand Builder. Tweeting regularly with timely, relevant information creates interest in you and your brand. This works best when most of the tweets are on a subject that relates to your business but does not overtly promote the business itself. For example, if your restaurant wants to be known for its fresh produce, you could tweet about sustainable farming, its local purveyors, and even the weather. You will attract followers on Twitter who might become customers themselves or retweet your posts to others. Media outlets have become big Twitter users and you could find your restaurant covered in the newspaper just by using Twitter adeptly.

Lead Generator. Twitter lets users form, and join, communities. Twitter’s search functions make it easy to identify other users with similar interests or in similar businesses. Mutual following puts a business’ tweets in its followers’ streams and vice versa. You can get leads from Twitter communities built on common interests both by reading relevant tweets and simply by asking for help.

Help Desk. Twitter is an outstanding platform for providing customer service. Responding in near real time to a tweet that asks for assistance – or jumping in to solve a problem you see on a tweet from a customer even if it isn’t directed to you – not only helps your customer, it helps cement (or improve) your reputation as a business that cares about its customers. One of the earliest business adopters of Twitter was Comcast, a company not known for the quality of its customer service. Comcast now has a full-time staff that monitors Twitter for customer complaints and responds almost immediately. When you ask your customers to follow you on Twitter you are not just gaining access to them, you are providing access to yourself. Since all of your followers will see these interactions the potential benefits of using Twitter to help your customers quickly are huge.

At Zavee we try to use Twitter for all of these functions, and we continue to learn as we go. Here are a few suggestions for getting started with Twitter:

  • If you don’t feel comfortable putting your business name out there right away, start with a personal Twitter account.
  • Listen first, then start asking questions, make suggestions, and in no time you will be part of the action.
  • Pass along stuff, including links and retweets, that’s timely, relevant and interesting, but don’t overdo it. Original material is more useful and will result in more followers.
  • Most important of all, be yourself.

Using Social Media for Marketing Research

by Ron on Tuesday, April 20th, 2010

Bill Hanifin always poses the interesting questions every marketer should be asking – but might not be. In a recent post, Bill asks, “How do we gain insight into the customer preferences that drive purchase decisions?”

That’s almost a rhetorical question, because there many marketing research techniques available; Bill skewers discusses them in his post. Bill’s really fascinating question is, “How can we re-engineer our methods of collecting attitudinal data from consumers?” Bill proposes some ways in which Social Media can be part of the answer, and I’d like to suggest some others.

Lifestyle Boards/Moodboards/Market Research via designandtechnologystudentSome very quick background: Researchers use both quantitative and qualitative measures to figure out what consumers want and what makes them buy. Quantitative tools, such as telephone surveys, use statistical principles to draw inferences about a large group from the responses of a random sample of that group. However, they are subject to all sorts of bias (usually unintentional) that can affect the validity of the data. Online surveys are particularly tricky, since their self-selected sampling can never be truly random, which means they aren’t as quantitative as they might appear.

Qualitative tools, such as focus groups, don’t provide the comfort of statistics, but instead are intended to produce insights by probing more deeply into the motivations of consumers. This can get marketers to think in new and different directions. Although our experience with focus groups and other qualitative tools was very successful, they can be compromised by the small number of participants, the group leader’s personality, bias and skill, and by personalities within the group. Whether quantitative or qualitative, however, the data never “speaks for itself.” It’s always subject to interpretation, and sometimes to wishful thinking and oversimplification.

Social Media opens up a world of possibilities for marketing researchers, agencies and marketers. Several characteristics of Social Media tools make them ideal for provoking creative thinking and producing insight:

  1. Penetration. Although it is not equally dispersed across age, education and income cohorts, access to Social Media is extensive and growing, even among older consumers.
  2. Speed. Social Media can be used quickly – almost in real time on mobile devices.
  3. Opt-in. Social Media is inherently permission-based. This may not make it easier to find a random sample for an online survey, but it does make it easier to find consumers who will share their opinions, insights and experiences because they want to rather than because – as in the case of focus groups – they are being paid and fed.
  4. Location-based. Social Media is increasingly being integrated with location-based applications. Location is a variable that does not exist for most focus groups, which usually take place in dedicated facilities.
  5. Interactivity. Social Media is … social. The interactions among participants in a focus group frequently are the most valuable part of the group. Social Media facilitates similar interactions on a vast scale.

How could researchers leverage these attributes? Here are a couple of ideas, all of which are qualitative in nature:

  • Discussions on Facebook pages. Marketers could start conversations on issues that range from very concrete questions, such as opinions on new packaging ideas, to strategic issues such as potential line extensions. Consumers also would be able to launch their own discussions, which the company could either moderate or simply monitor.
  • Scheduled conversations on Twitter. Marketers could use Twitter as an extension of the conventional focus group. Many more voices could be heard over the same period of time than with a typical group.
  • Location-based feedback. Suppose a large restaurant chain wanted a snapshot of server performance during the lunch rush, or a retailer wanted to evaluate restocking at every mall-based store. Consumers could check in at each location and provide real time feedback, including photos and video. This would provide data from a much larger, more varied and possibly more knowledgeable group than mystery shoppers, at a fraction of the cost.
  • Consumer-generated video. Focus groups rarely depart from a conversational model. But it might be very useful for consumers to shoot videos in response to specific solicitations by the marketer. “Make your own commercial” campaigns are a start in this direction, although to be valuable the campaign should encourage consumers not to be constrained by the company’s current marketing.
  • Meetups/Tweetups. Marketers could use Social Media as the nexus for live meetings with consumers. Moderators could ask questions of the group, which could be responded to with live Tweets.

I am sure that others can come up with further – and doubtless better – ideas. These techniques are likely to be low in cost, but they definitely have some kinks or at least raise some issues. For one thing, all research involving Social Media takes place in the open. This is not always a problem but if keeping the subject of the research away from competitors is a priority, the research is not a good candidate for Social Media. Second, there is no way to control – or even verify – the composition of the participants. A marketer who wants specific cohorts represented in a focus group will not be satisfied with Twitter-based groups. However, this lack of control doesn’t have to be a bad thing, if it’s dealt with creatively. For example, a marketer of adult diapers might be tempted to decide against using a Twitter-based focus group because Twitter users are too young; but men in their 20s may have valuable insights into a product that is marketed to women over 60. They have grandparents, after all, and their perspective on their grandparents’ experience with the product might be very valuable.

The discussion above involves using Social Media qualitatively. However, it may be possible to use Social Media for quantitative purposes. According to the Los Angeles Times, a team of researchers at HP Labs has developed a computational model that uses the volume of tweets about a movie and their overall sentiment about the film to predict its box office performance over its first two weeks of release better than any other standard measure. The rationale for this result is completely beyond me, but if the methodology stands up, and the results can be replicated in other areas, we may have to rethink what we mean when we say we are looking for statistically significant results.

The Zavee takeaway:

  • Marketing research is both art and science, and it influences decisions that affect all of us.
  • Social Media is expanding the range of marketing research techniques, usually while reducing costs.
  • If you think marketing research might be right for your business but the expense has kept you away, try to find a research firm that uses Social Media. You might have to make some compromises on methodology, but you may learn a lot more than you expect.

The Positive Side of Negative Reviews

by Ron on Tuesday, April 13th, 2010

Actor, author, shortstop or chef, no one likes a negative review. But when we were developing the Zavee business model we decided early on that we would have to include negative as well as positive reviews. The goal we set for ourselves was to create a framework for reviews that were accurate, timely and fair – and that meant including negative reviews.

Our commitment to getting reviews right stemmed from our insight that reviews were another form of Social Media and, as such, were going to be a vital component of the Zavee experience and value proposition. We also learned, based on research with merchants, that many business owners who expressed concern about potential harm from fraudulent, malicious or even accurate negative reviews also intuitively understood the benefit of hearing about issues directly from the customer affected.

As marketers are learning, people will say whatever they want to whomever they want, and merchants don’t have the power to control their customers’ conversations. They can, however, do two important things.

First, they can listen, learn and respond. Thanks to Social Media, including reviews, merchants can make necessary adjustments to their business almost in real time. This is something that every business should be doing, all the time, through every available channel. Twitter and Facebook are great listening posts, but reviews are a channel that exists solely to provide feedback about the customer experience.

Second, merchants can participate in the conversation. By actively engaging with their customers merchants can address problems quickly and publicly; they can provide perspective that helps customers evaluate reviews; and they can favorably shape perceptions about the business.

  • Responding quickly is important because unresolved issues tend to fester. Responding publicly is important because it gives the merchant the chance to address at one time a concern that may be shared by many customers.
  • Actively participating is the only sure way to get the merchant’s perspective into the conversation. Both the manner and the substance of the merchant’s response can help customers determine how much weight to give a negative review, while the absence of a response does nothing but add credence to the reviewer’s complaints. A measured, factual response may not erase the impact of a negative review, but at a minimum the merchant will have extended the relationship with the customer and demonstrated both interest and respect.
  • Simply committing the time and effort to engage customers in conversation sends a positive message to all customers and can go a long way toward shaping perceptions of the customer experience. This can reinforce the positive experiences of current customers and build loyalty, but it also can lead non-customers to have a favorable impression of what it would be like to be a customer. In other words, an impressive response to a negative review can actually bring in new business.
Creative Commons 2.0

Reviews (via fengergold)

In benchmarking Zavee against other sites that feature reviews we observed a wide disparity in the treatment of key issues. Some sites filter reviews while others list them all chronologically. At least one site that uses filtering algorithms has had to defend itself against allegations that it improperly manipulated the placement of reviews. We decided not to filter or change the placement of reviews, because we believed that the less we intervened in the substance of reviews, the more confidence shoppers would have in them and, ultimately, in the Zavee brand.

We also observed that some sites permitted reviews (both positive and negative) that described experiences that had occurred long before the review was written. We thought reviews that were dated were so likely to be inaccurate that it would be unfair to both merchants and shoppers to have them on our site. We also were concerned, as many merchants seemed to be, that on some review sites there there were insufficient safeguards against fake reviews or even fake merchants.

We addressed these problems by requiring that any shopper who wanted to review a merchant had to have made a purchase from that merchant within the previous 30 days and by permitting only one review per purchase. Zavee solicits a review after every transaction, and the shopper’s My Zavee page lists recent transactions and the time remaining to submit a review. Zavee automatically rejects reviews that do not meet these rules.

We also were concerned about reviews that, while perhaps not fraudulent, seemed hostile or malicious. We initially considered moderating reviews, the way we moderate comments on Zavee Thinking, but we decided not to. There is nothing wrong with having editorial standards for reviews – we are, after all, responsible for the content on our site – but we thought the better way to deal with potential problems was to let shoppers and merchants have their say but remove reviews that violated our Terms of Use.

Because we passionately believe that reviews should be a dialogue, we also made it easy for merchants to post responses to shopper reviews. Merchants are automatically notified whenever they are reviewed and have 7 days to post a response. Responses appear with the original reviews and always show up together in a search. Shoppers can respond the the merchant’s response, and the entire conversation is threaded so it can be seen by everyone who sees the original review.

The Zavee takeaway:

  • You can’t control what your customers say, but you can listen, learn and respond to concerns – almost in real time.
  • Use negative reviews as a conversation-starter, not a relationship-ender.
  • How you handle unfavorable reviews can shape perceptions about your business, for future as well as current customers. Treat reviews as an opportunity to be impressive – you may be surprised by the results.

Update (4/14/10): MediaPost’s Marketing Daily reports that S.C. Johnson has been receiving substantial negative feedback, including reviews, about a new pet care product – and tells Marketing Daily that it is bringing the feedback to its product development team for consideration.

The Boutique Mentality

by Ron on Tuesday, April 6th, 2010

They aren’t always quick to see it, but local merchants have some built-in advantages over national chains and big-box retailers. There’s no denying that local merchants find it hard to compete on price. But consumers don’t care only about price: they care about service, too, and that’s a real opportunity for local merchants.

A recent survey found that women increasingly are shopping for clothing online. How does that news help local merchants? A whopping 84 percent of those who reported taking their business away from bricks and mortar stores did so because of poor customer service. And customer service is where local merchants have an advantage over larger competitors. Owners and managers of local businesses usually are closer to the customer, and are often the first to hear about issues or concerns. They have the ability to react to customer needs and even break (or change) the rules if circumstance dictate.

Chanel Boutique on Wicklow Street (via chacrebleu)

One thing local merchants can do to exploit their natural advantages is to adopt a “boutique” mentality. One big difference between boutiques and other stores is their focus on providing a unique, personalized experience, not just selling a product. Customers often respond favorably to that experience, not just by paying extra for it once, but by becoming loyal customers and by sharing their experiences with their social circle. The combination of premium pricing, repeat business and word of mouth is exactly what local businesses want to achieve.
The boutique mentality isn’t limited to retail. There are boutique hotels, boutique wineries, even boutique auto mechanics – a really good one services my race car. Most boutiques are small, but they are defined by service, not size. A small retailer that doesn’t provide a unique experience to every customer isn’t a boutique; it’s just small.

Part of the boutique experience is the sense that the relationship with the customer doesn’t end with the sale. Whether it’s as simple as a follow-up phone call or as elaborate as a series of surprise gifts, boutiques understand that continuing to engage after the sale helps create customers who are not just loyal, but vocal.

The best boutiques thrive on data. Knowing and catering to customer preferences is the hallmark of the successful boutique, especially boutique hotels. But hotels aren’t the only boutiques that have access to data about their customers. With tools like Zavee, almost any business can learn who their best customers are, how much they spend and how frequently.

It may take some effort to fit the boutique mentality into a business that doesn’t already have it. It certainly takes commitment to make it work, because it requires a focus on the customer that isn’t second nature for every merchant. And it sometimes requires some investment, especially for businesses that are new to managing customer data. But it may be just what a merchant needs to compete in difficult times.

The Zavee takeaway:

  • A business that wants to charge more, generate repeat business and earn referrals from vocally loyal customers should think and act like a boutique.
  • Boutiques are customer-focused before, during and after the sale, and rely on data to understand customer preferences.
  • The boutique mentality can be applied to businesses in virtually every category; it just takes commitment and creativity.

Social Media Marketing Goes Mainstream

by Ron on Tuesday, March 30th, 2010

Still think that Facebook, Twitter and the rest of the Social Media universe are just for geeks and kids? Think again. None other than The Washington Post ran a feature story yesterday about how marketers and their agencies are using Social Media tools for both word-of-mouth marketing and reputation management. Although the news hook for the story was a local (i.e., D.C.) restaurant joining one of the class action lawsuits against Yelp, the focus of the article was about how major marketers such as Chrysler, Sony and Domino’s are sponsoring tweets and giving samples to bloggers, as well as monitoring the Web for negative comments and reviews.

Entrance to The Washington Post

The Washington Post (via Dion Hinchcliffe)

The article cites Nielsen data that 70% of Internet users trust online recommendations and reviews (we cited the same study here), and quotes a Boston University professor as to why: “[C]onnecting with other consumers is more helpful [than traditional ad messages]. It’s more fun. Consumers love to interact.” The article also reports that digital word-of-mouth marketing is expected to top $3 billion a year by 2013.
The article describes at some length how marketers and agencies are using Social Media tools to influence customer perceptions, including by sponsoring posts and tweets. This is a controversial subject that has been discussed extensively online, including by us. Sponsorship raises issues about the nature of Social Media, including whether media such as Twitter will eventually become less effective if sponsored tweets become more prevalent.

Sponsorship also inevitably raises the issue of disclosure: when and how prominently to disclose, and whether even full disclosure can prevent consumers from losing trust in the communication and, by extension, in the marketer itself. All of the agencies mentioned in the story claim that they fully disclose any sponsorship, either with a hashtag such as “#ad” or some other signifier such as “(sponsored)”.

Interestingly, however, the Post reporter seems openly skeptical about whether the average user understands that these communications are sponsored. A writer for Time voices similar concerns. This is a perspective that we all would do well to keep in mind. Much of the online commentary about sponsored tweets and posts seems to focus on issues other than whether the consumer comprehends the disclosure. If it’s true that casual users might actually be misled (as opposed to merely annoyed) by sponsored tweets and posts, marketers should be extra cautious before launching a Social Media campaign that involves sponsored communications.

The Zavee takeaway:

  • It’s official: Social Media Marketing has arrived.
  • Users trust online recommendations and reviews. Let’s keep it that way.
  • Sponsored tweets and posts raise a lot of issues. If the risk of misleading consumers is one of them, it’s time to think twice about the tactic.

Juliet Was Wrong

by Ron on Tuesday, March 23rd, 2010

In Shakespeare’s Romeo and Juliet, a frustrated, frightened and ultimately doomed Juliet wonders aloud, “Wherefore art thou Romeo?” Why, she pleads, must her beloved bear the one name – Montague – forbidden to any of her Capulet clan.

Juliet argues to her unseen Romeo that names themselves have no meaning:

‘Tis but thy name that is my enemy;
Thou art thyself, though not a Montague.
What’s Montague? It is nor hand, nor foot,
Nor arm, nor face, nor any other part
Belonging to a man. O be some other name!
What’s in a name? That which we call a rose
By any other name would smell as sweet ….

Romeo and Juliet via HL42

Romeo and Juliet (via HL42)

But Juliet was mistaken. Montague and Capulet are brands, as surely as if they were Coke and Pepsi. And like Coke and Pepsi they have brand equities, which are the attributes (values, personality, meaning, etc.) that are the essence of the brand, and brand promises, which is what the brand will do for its audience. (Part of the tragedy of the play is that both families have the same brand equities – pointless jealousy and excessive self-regard – and the same brand promise – the destruction of the other).

Brands communicate their equities and promises in many ways, from their logo to their tag line. Their names can have branding value, too. Many brands have names that describe their business. This naming strategy has several advantages, not least that it makes it easy for consumers to understand what the brand is and does. It also frees up marketing resources to communicate brand messages rather than focus on the basics of the business.

The problem with descriptive names, however, is that similar businesses can use similarly descriptive names. At best descriptive names risk diluting a brand’s uniqueness (unless it has a unique description) and at worst they can lead to consumer confusion. Also, descriptive names tend not to be memorable and, inherently, they do not do much to convey brand messages. We should not forget, however, that many of the world’s strongest and best-known brand names, from IBM to UPS, are (or began as) descriptive.

The other end of the naming spectrum is often referred to as “evocative” names. As the term suggests, these names are meant to evoke a response that relates to the brand’s positioning. There are many ways to do this, which makes naming something of a black art. Names can consist of real or invented words, with real or invented spelling; words from modern or classical languages; single or compound words; and so on. Some names try to embody the entire brand while others focus on one key aspect of the positioning, such as the consumer experience. In addition to their messaging component, names have to be easy to read and say and have a look and sound that is appropriate to the brand.

Evocative names are the flip side of descriptive names: they are unique and can be memorable, but it takes more resources to communicate what the brand is and does as well as the essential brand messages. However, once that is accomplished the name is more likely to remain in the audience’s consciousness and be associated with the desired brand positioning. Many newer brands, from Amazon to Google to Yahoo, have evocative names, but this naming strategy is far from an online-only phenomenon. Several companies have used evocative names as part of a re-branding strategy, such as Altria (ex-Phillip Morris), Tenet (ex-National Medical Enterprises) and Accenture (ex-Andersen Consulting).

Why did we choose an evocative rather than a descriptive naming strategy? And how did we come up with Zavee? Our company was originally called Charge Rewards, which is still the name of our holding company. That name accurately describes one important element of our business – a rewards program that uses registered credit/debit cards – but was unsatisfactory for several reasons. First, it says nothing about social shopping, online marketing or social giving, all of which are elements of our business that are both very significant and highly differentiating. Second, it might be difficult to protect against another registered-card loyalty program that wanted to use a similar name. Third, it simply isn’t very memorable or exciting.

We wanted our new name to be unusual and memorable, and suggest in some way what we were trying to accomplish. We weren’t convinced that any descriptive name could easily encompass our business, and we didn’t want our name either to limit us (like Charge Rewards did) or confuse our audiences. We worked with two agencies to develop a new name, briefing their teams with both a description of our business and a statement of our brand positioning. They came up with literally scores of possibilities, which we discussed and analyzed before coming up with three finalists. We ultimately decided on Zavee. One of the things that sold us on the name was the way it embodies a key brand promise. Our platform helps merchants market smarter; helps consumers shop smarter; and helps causes raise funds smarter. That focus on making communities smarter led one of our agencies to the notion of “savvy”, which they transformed into the more unique, interesting and memorable “Zavee”.

The Zavee takeaway:

  • Juliet’s wrong. Names matter.
  • Descriptive names are generally more intuitive for the consumer and less expensive to market, but less memorable, harder to protect and less valuable to the brand.
  • Evocative names are generally less intuitive for the consumer and more expensive to market, but more memorable, easier to protect and more valuable to the brand.

Zavee Teamwork

by Ron on Tuesday, March 16th, 2010

Yesterday most of the Zavee team attended the Get Motivated seminar at the BankAtlantic Center in Sunrise, FL. The all-day event included talks by Rudy Giuliani, Robert Schuller, Zig Ziglar and Colin Powell, among others.

Gen. Colin Powell

Gen. Colin Powell (via Charles Haynes)

Several of the speakers, including General Powell, shared their insights into leadership. General Powell said that he had brought the same style of leadership to teams of every size, whether 40 people or 3 million. The hallmarks of leadership that he described – recognizing and rewarding performance; making sure the team has the resources they need; and requiring accountability – certainly apply to teams of any size. But not all teams are the same, and different situations sometimes call for different leadership styles.

Our team at Zavee is a case in point. As a startup, in a rapidly evolving space, Zavee is not following a well-established path to growth. On the contrary, we are to a large extent inventing our path as we go along. Zavee is a business built on great ideas as well as great execution, and we don’t think anyone at Zavee has a monopoly on great ideas. We think it is vital to listen to every member of the Zavee team, and to consider their perspectives seriously before committing to any course of action. This means that our leadership style is unusually collegial, rather than top-down, and requires an environment of mutual trust and respect.

Of course, once a decision is made we expect everyone to do their best to implement it, even if they had proposed a different course of action. One of the many rewards of working at Zavee is seeing our colleagues overcome their disparate viewpoints and work together as a team to build our business. Whatever their point of view on any given issue, everyone at Zavee is totally committed to our mission of supporting local shoppers, merchants and causes.

One of our business goals at Zavee is scale: dramatically increasing revenues without proportionately increasing costs. One of our strategies is to avoid a conventional, hierarchical management structure. Although unavoidable in some organizations, we believe that this kind of structure tends to hamper creativity and impair innovation. However big Zavee gets – and we hope it gets really, really big – we will strive to maintain a small, close-knit senior management team like we have today.

As a small business that isn’t planning to stay small, we have given a lot of thought to our management and organizational structure. Have you done the same with your business?